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I’m so excited to have a crunchy Low Carb Cheese Crackers Recipe that’s Keto friendly! I’ve started the Keto plan 8 days ago and so far I have lost a pound a day! I hardly want to call it a diet because I can see myself eating this way for the rest of my life and I’ve never said that before with other things I’ve tried.
Low Carb Cheese Crackers Recipe (Keto Friendly)
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Serves: 30-35
Ingredients
2 Cups Cheese of your choice (I used a Parmesan-Romano mix along with some swiss and cheddar)
1 cup Almond Flour
2 oz Cream Cheese
1 egg
½ teaspoon sea salt
1 teaspoon Rosemary (or a seasoning of your choice such as basil, chives, garlic, dill weed, spicy chili etc...)
Instructions
- Mix all the cheeses (including the cream cheese) along with the almond flour in a microwave safe bowl and cook it for exactly one minute.
- Immediately stir the ingredients until the almond flour and cheeses have combined fully. You want the cheese to be partially melted (see photo)
- Allow this to cool for a few minutes because if you put the egg in these ingredients too soon it will cook the egg.
- Now add the egg, sea salt and seasoning of your choice. I decided to cut up some fresh rosemary I had on hand. You want to add about a teaspoon of your favorite seasoning unless it's a spicy mix. I would add only about a ½ teaspoon for spicy seasonings.
- Read full recipes here >> isavea2z.com/low-carb-cheese-crackers-recipe-keto-friendly